“African American food culture is one of the only aspects of African American identity that represents an unbroken line from Africa to present-day America.” -Micheal Twitty
The BGC Summer of Food is sponsored by:
The application process for Black Girls Cook is highly competitive, so please be sure to read each question in its entirety and thoroughly answer each question. Additionally every applicant will not be accepted into the summer cohorts, however we will host programming again in the Fall.
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